One of the most popular local food of Isfahan is Beryan and the place where serve only this food called “Beryany”. The food is so delicious and if you try it once you will look for it again and again.
The food has a long story and one of the oldest Beryany of Isfahan has been working for more than 100 years. “Beryany Of Haj Mahmood e Shafaat” is a very simple and warm restaurant but the food is made so professionally and the big crowned in front of it approve the quality and great taste of its great Beryan.
The beautiful tile and glass works of it are great but there is no sign of expensive, sumptuous decorations and furniture which makes a warm and friendly atmosphere for its client. The meal is served in old antique dishes and glasses on Isfahan’s Ghalamkar tablecloth, which make the meal even more delicious.
According to its portal, the restaurant is constructed on 1281 A.H by Haj Mahmood. After his death, his son, grandson and now the son of his grandson is directing it with his family.
The restaurant is located in Hamam e Sheikh Bahai Valley Atigh Bazar. you can find it easily as it is so famous and a crowd is waiting there whenever you pass.
At month of Ramadan it is closed but during the year they serve lunch or dinner. If you want to enjoy Beryan you have to go there in the morning to get the chance to eat the master food of Isfahan in this restaurant.
But if you like to have your Beryan in more peaceful and elegant place Beryany of Haj Mahmood has another branch in Kowsar Hotel.
