Local Foods
Gosht Va Lobia (meat and bean) is the local food of Isfahan and Kashan. in Kashan it is served in Muharram month it is served a lot as a vow. The food is made of bean, meat, animal fat. The bean will be put in the water overnight so it will be...
Koufteh is one of the popular foods in Iran. In each side of Iran, they cook it in their own way. In Kashan, Koufte Ab Somagh is a delicious famous meal. When you decide to make it you have to put sumacs in water for a night so the extract of it...
Tas Kabab is very tasty dish of Kashan which is locally called “Jojoye Tas Kabab”. ingredients of this food are: Meat, eggplant, tomato, onion and pomegranate sauce. The last step in baking this food is adding the pomegranate sauce. So the taste of...
Chelo ) rice ) is a common dish in Iran and Dizi is another famous food that you can find all over Iran .the mixture of these two delicious food is something that you should try. The origin of this food is from a village in Kashan called Kahled...
